Mushroom Meatloaf

Mushroom Meatloaf

 

 

Introducing a delicious recipe for Mushroom Meatloaf! This dish highlights the rich and savory taste of mushrooms in a hearty and comforting meatloaf that's perfect for any meal. It's an excellent option for those who are looking for a flavorful vegetarian alternative to traditional meatloaf. With easily accessible ingredients and straightforward instructions, you can effortlessly create a mouthwatering meatloaf that will satisfy your taste buds. Let's get started on this Mushroom Meatloaf recipe and bring a new level of flavor to your dining experience!

 

 

 

 

 

 

 

 

Ingredients

  • 1 lb. Mushrooms, mixed or single variety
  • 1 lb. lean ground beef
  • 1 lb. ground turkey breast
  • 1 small onion – about ¾ c. roughly chopped
  • ¼ c ketchup
  • 2 eggs, beaten – optional
  • 1 tsp. dried thyme
  • ¾ tsp. salt
  • ¼ tsp. black pepper

 

 

 

 

 

 

Cooking Instructions:

 

Step 1:

Place the onion and mushrooms into your food processor and pulse until they reach the size of lentils, without becoming too mushy.

 

Next, add seasoning, ketchup, and optionally eggs to the mixture. Including eggs can enhance the structure of the loaf, making it hold together better.

 

 

 

 

 

 

 

Step 2:

Using your hands, mix the meats and mushroom blend together.

 

Then, mold the mixture into an oblong shape and place it in a roasting pan.

 

 

 

 

 

 

 

Step 3:

Set your oven to 350°F and bake the mixture for approximately 35-45 minutes, keeping in mind that thicker shapes will require more time than flat ones.

 

Ensure that the internal temperature reaches 165°F to guarantee that it is fully cooked.

 

After removing from the oven, let it rest for at least ten minutes before cutting into slices.

 

 

 

 

 

 

 

 

In conclusion

Introducing the Mushroom Meatloaf, a delectable way to savor the rich and savory taste of mushrooms in a comforting and fulfilling dish. This vegetarian meatloaf is effortless to make and will delight your taste buds with its robust and satisfying flavor.

 

Whether you are an experienced cook or a beginner, this recipe is simple and calls for only a handful of ingredients. So why not give it a try and elevate your culinary skills with this delicious and nutritious meatloaf?

 

Your loved ones will be impressed, and you will feel great knowing that you are nourishing your body with wholesome, natural ingredients. Get ready to indulge in a mouthwatering and nourishing meatloaf that will soon become a favorite in your recipe collection!

 

 

Back to blog

Leave a comment

Please note, comments need to be approved before they are published.